Tag Archives: Restaurants
EMP Roulade

Eleven Madison Park: A tribute dinner

When I said I would be cooking out of the Eleven Madison Park cookbook “soon,” I neglected to mention that it would be as part of another “tribute” dinner, this time hosted by chef Murray Wilson of Atelier. Murray’s affinity for “EMP” dates back to 2008, when he dined there. That meal, and a subsequent […]

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Plating consomme

Melón con jamón 2005

(Part 1 is here.) I have never eaten at el Bulli. My request for a table during the 2009 season was met with a response of, “The demand that we have received at the first moment has again surpassed our limited possibilities for one season and we regret not to be able to full fill […]

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A tribute to el Bulli at Atelier

In the middle of service, there was a brief moment of panic. The fifth course, a simple mix of raw rhubarb, brown sugar and black pepper, had just been served to the first two tables. But somewhere between the kitchen and the servers, there was a miscommunication: the dish had been portioned out one per […]

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