About Matthew

Matthew Kayahara :: food writer, editor, translator

Matthew is a food writer, editor and professional translator. He has a passion for words and knowledge with a flair for literary translation. Matthew works with MediaStyle as an editor and collaborator on culinary and special events. A talented self-taught cook, he lives with his husband in Guelph, Ontario and formerly wrote the food blog You can’t make everything from scratch. Matt obtained his Masters in Translation from the University of Ottawa.